Our Menu

Explore our curated selection of fine dining dishes, crafted with the freshest ingredients and designed to delight every sense.

Red & Blue (Ribeye Steak)

Main Dishes

Red And Blue

Ribeye Steak 490gr

€39
Picanha Miel

Picanha Steak 390gr

€31
Sea Bass à la Provençale

Grilled Seabass 390gr

€27
Autumn

Creamy Pumpkin Soup 280gr

€12
Ocean Steam

Fresh Mussels in
Cheese Sauce 540gr

€15
Sauté

Chef’s Seasonal Sauté 380gr

€20
Confit Parfumé

Roasted Duck with
Seasonal Accents 320gr

€20
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Salads

Tropical Tango

Mango & Shrimp Salad 330gr

€18
Greek Summer

Traditional Greek Salad

€17
Creamy Garden

Burrata & Tomato Salad 250gr

€18

Appetizers

Costa Del Mar

Crayfish Cocktail 140gr

€15
Ham Tartine

Bruschetta with Roasted Peaches

€14
Melted Heart

Baked Camembert

€14
Raw Emotion

Beef Tartare

€14
Thon Mariné

Tuna

€14
Costa Del Mar (Crayfish Cocktail)

Desserts

Peaché

Panna Cotta with a peach accent

€9
Cap Colonno

Berry Vodka, Lemon - Mint Sor bet

€9
Dark Desir

Hot Brownie with Fresh Berries,
Vanilla Ice Cream and Berry Mousse

€9
Midnight Melt

Chocolate Ganache with Fresh Berries

€11